KiwiSeng Dry American Ginseng | Wild-Grown 15+ Year New Zealand Organic American Ginseng Root | Certified by BioGro NZ | Hand-Harvested Limited Edition
Product Description
Experience the refined quality of New Zealand wild-grown 15+ year-old American Ginseng — a premium, hand-harvested root crafted for those who appreciate authenticity and purity.
Each ginseng is naturally cultivated in New Zealand’s pristine forests, where volcanic soil, fresh air, and pure spring water nurture exceptional growth.
Certified Organic by BioGro New Zealand, this ginseng is 100% natural, rich in ginsenosides, and carefully dried using traditional methods to preserve its key nutrients — including vitamins and minerals.
Produced in limited quantities each year, KiwiSeng Dry American Ginseng represents the best of New Zealand craftsmanship and nature — an elegant, meaningful gift for ginseng connoisseurs worldwide.
Key Features
Wild-Grown & Over 15 Years Old — Cultivated naturally in New Zealand forests.
Certified Organic by BioGro NZ — Sustainable, chemical-free farming.
Rich in Ginsenosides — Naturally occurring active compounds valued for vitality.
Hand-Harvested & Traditionally Processed — Ensures purity and flavor.
Limited Edition Gift — Each root individually selected and packed for quality.
Disclaimer
This product is a natural food, not intended to diagnose, treat, cure, or prevent any disease.
Each American ginseng root is unique; images are for reference only — actual appearance may vary.
KiwiSeng — Discover the natural excellence of New Zealand wild-grown American Ginseng.
Suggested use in teas, cooking or as an additive in soups.
Take up to 0.5g each day each adult, or as advised by your healthcare professional. Cut ginseng into small slices and use hot water to infuse for up to 10 mins (0.5g slice with 100ml hot water). The same slice can be infused multiple times and eaten at the end.